California Chardonnay MarsanneThis Chardonnay’s citrus and pineapple flavors are complimented by the floral aromas and richness of the Marsanne. The fruit on the nose is lovely and fresh, mixing lemon-lime and richer, fleshier fruit. The nose is crisp and vibrant with just a touch of melon. The finish is smooth and satisfying with a hint of minerals.

Enjoy with fish (including sushi/sashimi and especially salmon seasoned with lemon), chicken, turkey, risotto and white sauced pastas. Medium bodied cheeses and lightly spiced appetizers and Asian foods are also appealing companions.

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